‘Kisan Chachi’ lemon pickling style will give kick to your meals. The organically produced pickle ingredients are mixed with secret and years old recipe
Specialty: No preservatives, Sundried, Handcrafted, Traditional taste, Farm fresh, No added colors
Benefits of Lemon Pickle: Source of citric acid, Boosts Immunity, the spices in the pickle, such as cumin and coriander, have diuretic effects, which can help boost urine flow and wash out any tiny stones in the kidneys.
Color: The pickle looks green when prepared and takes brownish shades as it matures.
Best Before: 12 months
Storage Instructions: Keep in a cool dry place. Use dry spoons. Refrigerate to retain the freshness
